BOOKING INFORMATION

We are an independent, family run, sea & land orientated restaurant, with prime meats,

fine fish & seafood being our main focus,

together with principles of locality, sustainability and traceability.

 

 

ALLERGIES | INTOLERANCES | DIETARY REQUIREMENTS

We kindly ask for all allergies, intolerances and dietary requirements

( pescetarian, vegetarian etc) to be notified at the time of booking.

We may not be able to accommodate on the day without prior notice.

Please note, that although the uttermost care is taken,

 as ALL ALLERGENS are being present in our kitchen on a daily basis,

we cannot guarantee our dishes to be 100% allergen free, including airborne particles.

Our menus are not suitable to guests with a severe allergies, including severe nut allergy.

For certain allergies, such as garlic allergy, tomato allergy, onion allergy etc, we may be able to adapt

only a small number of dishes as those ingredients are prevalent in our kitchen and cooking methods.

Please be advised that descriptions across all our menus do not include all ingredients.

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TASTING MENU

Our tasting menu can be accommodated for non-fish or pescatarian diet. (This change is for a complete table)

Please notify us at the time of booking, and no later than 48h in advance.

All our food is cooked to order and we recommend 3,5-4h for a relaxed dining experience.

However, should you wish to enjoy tasting menu in a shorter period of time, please advise on arrival

Please note, our tasting menu is not suitable for vegetarians, guests with a severe nut allergy,

and guests with a strict dairy free diet. We are unable to modify our menu to accommodate dislikes

 

VEGETARIAN OPTION

A La Carte Menu - we are very happy to produce a vegetarian option ( starter & main course) 

but please let us know at the time of booking. (minimum one day notice ).

The Set Menu has a vegetarian option incorporated.

We are unable to offer vegetarian 8 Moments tasting menu at this moment in time.

 

TIMINGS

Our aim is to create a relaxed ambiance for elevated dining, with all our food being cooked to order.

Should you wish to conclude your meal at a certain time, or have a pre-booked taxi please advise on arrival.

Pre-order is recommended for parties of 6 persons and above.

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OPENING TIMES

We are open TUESDAY to SATURDAY for LUNCH & DINNER.

Closed on Sundays and Mondays (except for one Sunday a month)

Our Lunch service starts at 12 noon with last orders @ 1.45pm (open until 4:30)

Our Dinner service starts @ 6.30pm with last orders at 8.45pm (open until midnight)

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DEPOSITS

Tables of 4 persons and above require a £10 per person deposit,

fully refundable within 48h notice of cancellation;

72h notice is required for Saturday reservations and tables of 6 and above.

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